Fridge or counter?
In Pakistan's heat, the fridge is best. Keep eggs in their tray on a middle shelf (not the door, where the temperature jumps every time it opens), pointed end down. Unwashed, they keep well for 3–4 weeks.
The water test
- 1Fill a bowl with cold water and gently place the egg in it.
- 2Sinks and lies flat: very fresh.
- 3Sinks but stands on one end: older, still fine to eat, best for boiling.
- 4Floats: throw it away.
Older eggs peel more easily when boiled, so save the slightly older ones for anda chanay and salads.
Signs of a fresh egg when cracked
- A round, high yolk
- A thick white that holds together
- A clean smell
Should you wash eggs?
Don't wash eggs before storing. Eggs have a natural protective coating. If a shell is dirty, wipe it with a dry cloth and wash just before cooking.


